This is the first of three parts.

The Blue Birthday Cake recipe is a recipe for a blue cake, a holiday dessert made with the blue dye from blueberries.

It’s a recipe that makes a perfect birthday cake for a young family or a special occasion.

Here are the steps:1.

Prepare the cake: Put the cake in the freezer.

When ready to bake, take it out and slice the cake into 3-inch pieces.

Cut the cake pieces into 4 pieces.2.

Prepare blueberries: Mix together the blueberries and sugar in a small bowl.

Set aside.3.

Make the cake icing: Mix the powdered sugar, cocoa powder, baking soda, salt, and baking powder in a large bowl.

Pour the powdered into the cake mix.4.

Place the cake on a rimmed baking sheet.

Pour icing over the cake.

Place in the refrigerator to chill.5.

Make your cake: Heat the oven to 350 degrees.

Sprinkle the blueberry icing on the cake and bake for 8 to 10 minutes, until the cake is set.

Tags: Categories: Cake